Food and drug efforts and modern technologies in protecting the health of pilgrims

His Excellency Dr. Hisham bin Saad Al-Jadhey, CEO of the Saudi Food and Drug Authority (SFDA), conducted an extensive field inspection tour of several SFDA facilities and operational sites in the Makkah and Eastern regions. This proactive step is part of the intensive preparations for this year's Hajj season and reflects the wise leadership's commitment to enhancing the efficiency of regulatory procedures and the safety of imported products, thus directly contributing to protecting the health and well-being of pilgrims.
Integrated strategies to protect the health of pilgrims
Throughout history, the Kingdom of Saudi Arabia has devoted considerable attention and care to organizing the Hajj pilgrimage, with services provided to pilgrims undergoing significant development over the decades. Within this long-standing historical context, the importance of the Saudi Food and Drug Authority (SFDA) becomes evident, as it was established to ensure the safety of food, medicine, and medical devices. With the increasing number of pilgrims annually, managing these millions of people necessitates a robust health and regulatory infrastructure to guarantee a season free from any epidemics or health problems resulting from substandard food or medicine.
The inspection tour included the air cargo facilities and the Hajj terminal at King Abdulaziz International Airport in Jeddah, to review the services provided for receiving, storing, and inspecting shipments of medicines and medical equipment for the missions. His Excellency also reviewed the efforts of the Authority's food control laboratories in Jeddah, the technical equipment and laboratory procedures for sample testing, and the advanced technologies used in detecting microbes.

Modern technologies and their role in effective monitoring
Dr. Al-Jadaei also visited the Saudi Food and Drug Authority's office in the Hajj Terminal, which is responsible for monitoring and verifying the safety of medicines and medical supplies arriving with pilgrims. His tour included the air cargo building at King Abdulaziz International Airport, where he met with the Authority's staff, emphasizing the importance of intensifying efforts to serve pilgrims and enable them to perform their rituals with ease and peace of mind. He was briefed on the preventive and monitoring efforts undertaken by the Health Control Center in the Hajj Terminal, which contribute to enhancing the safety of pilgrims from the moment they arrive, and he commended the national staff and their expertise working at the center.
Regional and international impact of the success of the health system
The success of these oversight measures extends beyond the local level, achieving a wide-ranging regional and international impact. Locally, these efforts ensure the smooth and safe conduct of the Hajj season, reflecting the Kingdom's exceptional ability to manage potential health crises. Regionally and internationally, these rigorous standards provide a global model for managing public health, reassuring millions of Muslims worldwide that their pilgrims are in safe hands, thus reinforcing the Kingdom's position as a leader in the Islamic world in providing advanced healthcare.
The tour extended to the headquarters of the Authority's Eastern Province branch and its office at King Fahd International Airport, where he reviewed the workflow at the unified central clearance facility, the operational procedures followed, and the mechanisms for expediting the clearance of shipments of products under the Authority's supervision. This enhances operational efficiency and ensures the smooth entry of products in accordance with the highest safety and quality standards. He also reviewed the work procedures implemented by food and drug inspectors at entry points to strengthen import safety.
Sustainable operational plans to serve the pilgrims
This was followed by a tour of the storage area, during which he observed the procedures for handling shipments and assessed the readiness of the field teams to manage them efficiently. He emphasized that these tours are part of the Authority's proactive efforts to enhance preparedness for the Hajj season and improve coordination with relevant entities. He stressed the importance of integrated roles and the mobilization of all resources to serve pilgrims, along with the use of the latest digital technologies in monitoring to enhance the speed and accuracy of decision-making and improve the efficiency of oversight operations.
During the tour, he commended the efforts of the Authority's inspectors and staff during the Hajj season, praising their work in enhancing the safety of pilgrims and embodying the directives of the leadership – may God support them – to dedicate all resources to serving the guests of God. The Saudi Food and Drug Authority continues to implement its regulatory and operational plans during the Hajj season through its specialized technical staff working around the clock, stemming from its commitment to protecting public health and supporting national efforts aimed at providing the best services to the pilgrims.



